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ASQ London Section 0403 presents….

Food Safety Systems

Thursday, October 9th, 2003
6:30 pm - 9:00 pm
Location: Lamplighter Inn - 591 Wellington Rd. London

Join us and learn about Food Safety Systems in today’s industry, from our guest speaker Mr. Frank Schreurs.

Mr. Schreurs is the manager of auditing and consulting services at the Guelph Food Technology Centre in Guelph Ontario. He is an accredited lead HACCP trainer with the International HACCP Alliance. He also holds CQA, CQM and CQA/HACCP certifications with ASQ.

In addition to managing and providing auditing and consulting services Mr. Schreurs also provides training at the GFTC for food safety, ISO 9000, SPC, Auditing and Quality.

Mr. Schreurs has several years experience covering a wide variety of food processing industries.


Agenda

6:30 to 7:00 pm: Refreshments and Networking
7:00 to 7:15 pm ASQ Section business and announcements
7:15 to 8:45 pm Frank Schreurs - Food Safety Systems
8:45 to 9:00 pm Wrap up and Closing Remarks


RSVP your attendance to John Cameron at mailto:jcameron@wwdc.com by Wednesday, October 8th.

Guests are welcome

 

 

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Copyright © 2003 ASQ #403 London, Ontario
Last modified: 01/07/04